{"id":"fao.fao-ei-1035-5510-t.ita.annual","dataset_id":"fao-ei-1035-5510-t","indicator":"fao-ei-1035-5510-t","geography":"ITA","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Italy","region":"Europe & Central Asia","observations":[{"period":"2000","value":1478500.0,"flags":"A"},{"period":"2001","value":1509640.0,"flags":"A"},{"period":"2002","value":1535900.0,"flags":"A"},{"period":"2003","value":1589890.0,"flags":"A"},{"period":"2004","value":1589889.0,"flags":"A"},{"period":"2005","value":1514747.0,"flags":"A"},{"period":"2006","value":1559243.0,"flags":"A"},{"period":"2007","value":1603280.0,"flags":"A"},{"period":"2008","value":1606013.0,"flags":"A"},{"period":"2009","value":1628028.0,"flags":"A"},{"period":"2010","value":1673000.0,"flags":"A"},{"period":"2011","value":1601877.0,"flags":"A"},{"period":"2012","value":1650837.0,"flags":"A"},{"period":"2013","value":1652424.0,"flags":"A"},{"period":"2014","value":1327822.0,"flags":"A"},{"period":"2015","value":1491413.6,"flags":"A"},{"period":"2016","value":1544131.5,"flags":"A"},{"period":"2017","value":1466949.0,"flags":"A"},{"period":"2018","value":1487000.0,"flags":"A"},{"period":"2019","value":1464490.0,"flags":"A"},{"period":"2020","value":1286690.0,"flags":"A"},{"period":"2021","value":1351980.0,"flags":"A"},{"period":"2022","value":1254950.0,"flags":"A"},{"period":"2023","value":1221120.0,"flags":"A"},{"period":"2024","value":1259850.0,"flags":"A"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}