{"id":"fao.fao-ei-1035-5510-t.kaz.annual","dataset_id":"fao-ei-1035-5510-t","indicator":"fao-ei-1035-5510-t","geography":"KAZ","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Kazakhstan","region":"Europe & Central Asia","observations":[{"period":"2000","value":80225.77,"flags":"A"},{"period":"2001","value":112068.31,"flags":"A"},{"period":"2002","value":109764.88,"flags":"A"},{"period":"2003","value":105351.95,"flags":"A"},{"period":"2004","value":115752.88,"flags":"A"},{"period":"2005","value":110165.74,"flags":"A"},{"period":"2006","value":109339.8,"flags":"A"},{"period":"2007","value":107175.7,"flags":"A"},{"period":"2008","value":110499.05,"flags":"A"},{"period":"2009","value":106640.67,"flags":"A"},{"period":"2010","value":102970.52,"flags":"A"},{"period":"2011","value":112350.48,"flags":"A"},{"period":"2012","value":103319.0,"flags":"A"},{"period":"2013","value":99905.97,"flags":"A"},{"period":"2014","value":99816.59,"flags":"A"},{"period":"2015","value":95264.0,"flags":"A"},{"period":"2016","value":93867.0,"flags":"A"},{"period":"2017","value":91912.0,"flags":"A"},{"period":"2018","value":86126.77,"flags":"A"},{"period":"2019","value":62810.32,"flags":"A"},{"period":"2020","value":63628.91,"flags":"A"},{"period":"2021","value":60913.39,"flags":"A"},{"period":"2022","value":56651.71,"flags":"A"},{"period":"2023","value":55440.73,"flags":"A"},{"period":"2024","value":50167.8,"flags":"A"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}