{"id":"fao.fao-ei-1035-723113-kt.bel.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"BEL","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Belgium","region":"Europe & Central Asia","observations":[{"period":"2000","value":2134.7043,"flags":"E"},{"period":"2001","value":1979.766,"flags":"E"},{"period":"2002","value":1951.2996,"flags":"E"},{"period":"2003","value":1894.2718,"flags":"E"},{"period":"2004","value":1841.1548,"flags":"E"},{"period":"2005","value":1830.4225,"flags":"E"},{"period":"2006","value":1823.6654,"flags":"E"},{"period":"2007","value":1812.2268,"flags":"E"},{"period":"2008","value":1820.0456,"flags":"E"},{"period":"2009","value":1831.2296,"flags":"E"},{"period":"2010","value":1862.7885,"flags":"E"},{"period":"2011","value":1889.2799,"flags":"E"},{"period":"2012","value":1921.7801,"flags":"E"},{"period":"2013","value":1910.0184,"flags":"E"},{"period":"2014","value":1839.6847,"flags":"E"},{"period":"2015","value":1843.7172,"flags":"E"},{"period":"2016","value":1789.3944,"flags":"E"},{"period":"2017","value":1769.558,"flags":"E"},{"period":"2018","value":1798.8356,"flags":"E"},{"period":"2019","value":1762.8974,"flags":"E"},{"period":"2020","value":1801.468,"flags":"E"},{"period":"2021","value":1750.4406,"flags":"E"},{"period":"2022","value":1666.1451,"flags":"E"},{"period":"2023","value":1558.6088,"flags":"E"},{"period":"2024","value":1557.2143,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}