{"id":"fao.fao-ei-1035-723113-kt.est.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"EST","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Estonia","region":"Europe & Central Asia","observations":[{"period":"2000","value":82.7765,"flags":"E"},{"period":"2001","value":86.9768,"flags":"E"},{"period":"2002","value":99.94,"flags":"E"},{"period":"2003","value":98.7301,"flags":"E"},{"period":"2004","value":99.8267,"flags":"E"},{"period":"2005","value":98.5259,"flags":"E"},{"period":"2006","value":100.4001,"flags":"E"},{"period":"2007","value":100.1666,"flags":"E"},{"period":"2008","value":109.7771,"flags":"E"},{"period":"2009","value":105.7194,"flags":"E"},{"period":"2010","value":105.7879,"flags":"E"},{"period":"2011","value":107.6804,"flags":"E"},{"period":"2012","value":105.946,"flags":"E"},{"period":"2013","value":108.6609,"flags":"E"},{"period":"2014","value":103.9137,"flags":"E"},{"period":"2015","value":103.6871,"flags":"E"},{"period":"2016","value":77.0488,"flags":"E"},{"period":"2017","value":83.757,"flags":"E"},{"period":"2018","value":84.1458,"flags":"E"},{"period":"2019","value":87.388,"flags":"E"},{"period":"2020","value":91.724,"flags":"E"},{"period":"2021","value":89.2357,"flags":"E"},{"period":"2022","value":78.0461,"flags":"E"},{"period":"2023","value":79.6588,"flags":"E"},{"period":"2024","value":82.1471,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}