{"id":"fao.fao-ei-1035-723113-kt.idn.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"IDN","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Indonesia","region":"East Asia & Pacific","observations":[{"period":"2000","value":1289.2599,"flags":"E"},{"period":"2001","value":1292.2901,"flags":"E"},{"period":"2002","value":1426.4673,"flags":"E"},{"period":"2003","value":1480.3086,"flags":"E"},{"period":"2004","value":1439.3075,"flags":"E"},{"period":"2005","value":1636.7862,"flags":"E"},{"period":"2006","value":1496.5932,"flags":"E"},{"period":"2007","value":1615.1294,"flags":"E"},{"period":"2008","value":1645.6741,"flags":"E"},{"period":"2009","value":1678.6868,"flags":"E"},{"period":"2010","value":1799.4866,"flags":"E"},{"period":"2011","value":1811.0635,"flags":"E"},{"period":"2012","value":1901.4793,"flags":"E"},{"period":"2013","value":1828.8632,"flags":"E"},{"period":"2014","value":1851.8337,"flags":"E"},{"period":"2015","value":1879.2573,"flags":"E"},{"period":"2016","value":1902.2166,"flags":"E"},{"period":"2017","value":1988.248,"flags":"E"},{"period":"2018","value":1986.6041,"flags":"E"},{"period":"2019","value":2055.8402,"flags":"E"},{"period":"2020","value":1834.63,"flags":"E"},{"period":"2021","value":1727.6078,"flags":"E"},{"period":"2022","value":1624.2454,"flags":"E"},{"period":"2023","value":1521.0676,"flags":"E"},{"period":"2024","value":1388.1356,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}