{"id":"fao.fao-ei-1035-723113-kt.mys.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"MYS","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Malaysia","region":"East Asia & Pacific","observations":[{"period":"2000","value":455.9755,"flags":"E"},{"period":"2001","value":474.7546,"flags":"E"},{"period":"2002","value":492.6999,"flags":"E"},{"period":"2003","value":498.3659,"flags":"E"},{"period":"2004","value":508.0387,"flags":"E"},{"period":"2005","value":489.934,"flags":"E"},{"period":"2006","value":488.3629,"flags":"E"},{"period":"2007","value":486.2014,"flags":"E"},{"period":"2008","value":478.6761,"flags":"E"},{"period":"2009","value":440.7668,"flags":"E"},{"period":"2010","value":462.6601,"flags":"E"},{"period":"2011","value":433.5241,"flags":"E"},{"period":"2012","value":445.6942,"flags":"E"},{"period":"2013","value":490.0249,"flags":"E"},{"period":"2014","value":526.8527,"flags":"E"},{"period":"2015","value":454.1121,"flags":"E"},{"period":"2016","value":398.1946,"flags":"E"},{"period":"2017","value":445.101,"flags":"E"},{"period":"2018","value":473.5361,"flags":"E"},{"period":"2019","value":454.5164,"flags":"E"},{"period":"2020","value":450.0032,"flags":"E"},{"period":"2021","value":402.6645,"flags":"E"},{"period":"2022","value":361.7278,"flags":"E"},{"period":"2023","value":298.4935,"flags":"E"},{"period":"2024","value":297.0581,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}