{"id":"fao.fao-ei-1035-723113-kt.ukr.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"UKR","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Ukraine","region":"Europe & Central Asia","observations":[{"period":"2000","value":2127.2889,"flags":"E"},{"period":"2001","value":1616.0783,"flags":"E"},{"period":"2002","value":1767.5509,"flags":"E"},{"period":"2003","value":1943.707,"flags":"E"},{"period":"2004","value":1546.1994,"flags":"E"},{"period":"2005","value":1365.5615,"flags":"E"},{"period":"2006","value":1489.4667,"flags":"E"},{"period":"2007","value":1701.1235,"flags":"E"},{"period":"2008","value":1482.5245,"flags":"E"},{"period":"2009","value":1378.2073,"flags":"E"},{"period":"2010","value":1600.1012,"flags":"E"},{"period":"2011","value":1681.1469,"flags":"E"},{"period":"2012","value":1557.1271,"flags":"E"},{"period":"2013","value":1600.1152,"flags":"E"},{"period":"2014","value":1639.7371,"flags":"E"},{"period":"2015","value":1552.3741,"flags":"E"},{"period":"2016","value":1495.0137,"flags":"E"},{"period":"2017","value":1408.4322,"flags":"E"},{"period":"2018","value":1290.348,"flags":"E"},{"period":"2019","value":1272.4837,"flags":"E"},{"period":"2020","value":1209.5735,"flags":"E"},{"period":"2021","value":1240.9825,"flags":"E"},{"period":"2022","value":1184.4945,"flags":"E"},{"period":"2023","value":1045.0148,"flags":"E"},{"period":"2024","value":954.8028,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}