{"id":"fao.fao-fbs-2903-684-g-cap-d.grd.annual","dataset_id":"fao-fbs-2903-684-g-cap-d","indicator":"fao-fbs-2903-684-g-cap-d","geography":"GRD","frequency":"annual","unit":"g/cap/d","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Grenada","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":45.64,"flags":"E"},{"period":"2011","value":47.91,"flags":"E"},{"period":"2012","value":48.5,"flags":"E"},{"period":"2013","value":48.9,"flags":"E"},{"period":"2014","value":54.83,"flags":"E"},{"period":"2015","value":55.1,"flags":"E"},{"period":"2016","value":52.33,"flags":"E"},{"period":"2017","value":56.29,"flags":"E"},{"period":"2018","value":58.89,"flags":"E"},{"period":"2019","value":58.35,"flags":"E"},{"period":"2020","value":64.67,"flags":"E"},{"period":"2021","value":61.56,"flags":"E"},{"period":"2022","value":66.75,"flags":"E"},{"period":"2023","value":68.67,"flags":"E"}],"indicator_name":"Food Balances (2010-): Vegetal Products, Fat supply quantity (g/capita/day)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}