{"id":"fao.fao-fbs-2907-671-t.cyp.annual","dataset_id":"fao-fbs-2907-671-t","indicator":"fao-fbs-2907-671-t","geography":"CYP","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Cyprus","region":"Europe & Central Asia","observations":[{"period":"2010","value":462.03,"flags":"E"},{"period":"2011","value":470.37,"flags":"E"},{"period":"2012","value":499.09,"flags":"E"},{"period":"2013","value":501.64,"flags":"E"},{"period":"2014","value":427.46,"flags":"E"},{"period":"2015","value":552.54,"flags":"E"},{"period":"2016","value":537.69,"flags":"E"},{"period":"2017","value":405.7,"flags":"E"},{"period":"2018","value":506.72,"flags":"E"},{"period":"2019","value":386.93,"flags":"E"},{"period":"2020","value":345.59,"flags":"E"},{"period":"2021","value":495.38,"flags":"E"},{"period":"2022","value":556.69,"flags":"E"},{"period":"2023","value":609.26,"flags":"E"}],"indicator_name":"Food Balances (2010-): Starchy Roots, Protein supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}