{"id":"fao.fao-fbs-2913-671-t.ury.annual","dataset_id":"fao-fbs-2913-671-t","indicator":"fao-fbs-2913-671-t","geography":"URY","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Uruguay","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":1106.71,"flags":"E"},{"period":"2011","value":1149.65,"flags":"E"},{"period":"2012","value":1096.69,"flags":"E"},{"period":"2013","value":1057.07,"flags":"E"},{"period":"2014","value":929.27,"flags":"E"},{"period":"2015","value":945.92,"flags":"E"},{"period":"2016","value":1111.15,"flags":"E"},{"period":"2017","value":1147.99,"flags":"E"},{"period":"2018","value":1191.21,"flags":"E"},{"period":"2019","value":1083.53,"flags":"E"},{"period":"2020","value":1053.51,"flags":"E"},{"period":"2021","value":1127.1,"flags":"E"},{"period":"2022","value":1073.03,"flags":"E"},{"period":"2023","value":1019.14,"flags":"E"}],"indicator_name":"Food Balances (2010-): Oilcrops, Protein supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}