{"id":"fao.fao-fbs-2914-661-million-kcal.gab.annual","dataset_id":"fao-fbs-2914-661-million-kcal","indicator":"fao-fbs-2914-661-million-kcal","geography":"GAB","frequency":"annual","unit":"million Kcal","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Gabon","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":82318.66,"flags":"E"},{"period":"2011","value":85271.45,"flags":"E"},{"period":"2012","value":85358.2,"flags":"E"},{"period":"2013","value":84594.93,"flags":"E"},{"period":"2014","value":81126.61,"flags":"E"},{"period":"2015","value":94808.45,"flags":"E"},{"period":"2016","value":77182.63,"flags":"E"},{"period":"2017","value":94803.09,"flags":"E"},{"period":"2018","value":86635.05,"flags":"E"},{"period":"2019","value":109875.62,"flags":"E"},{"period":"2020","value":109567.61,"flags":"E"},{"period":"2021","value":126338.0,"flags":"E"},{"period":"2022","value":168083.03,"flags":"E"},{"period":"2023","value":166214.34,"flags":"E"}],"indicator_name":"Food Balances (2010-): Vegetable Oils, Food supply (kcal)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}