{"id":"fao.fao-fbs-2914-681-t.com.annual","dataset_id":"fao-fbs-2914-681-t","indicator":"fao-fbs-2914-681-t","geography":"COM","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Comoros","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":7984.16,"flags":"E"},{"period":"2011","value":8246.25,"flags":"E"},{"period":"2012","value":8435.39,"flags":"E"},{"period":"2013","value":8826.01,"flags":"E"},{"period":"2014","value":9088.32,"flags":"E"},{"period":"2015","value":9322.85,"flags":"E"},{"period":"2016","value":9557.19,"flags":"E"},{"period":"2017","value":9870.62,"flags":"E"},{"period":"2018","value":9822.17,"flags":"E"},{"period":"2019","value":9062.67,"flags":"E"},{"period":"2020","value":4180.99,"flags":"E"},{"period":"2021","value":4411.03,"flags":"E"},{"period":"2022","value":4198.13,"flags":"E"},{"period":"2023","value":4918.6,"flags":"E"}],"indicator_name":"Food Balances (2010-): Vegetable Oils, Fat supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}