{"id":"fao.fao-fbs-2918-661-million-kcal.mdg.annual","dataset_id":"fao-fbs-2918-661-million-kcal","indicator":"fao-fbs-2918-661-million-kcal","geography":"MDG","frequency":"annual","unit":"million Kcal","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Madagascar","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":103656.14,"flags":"E"},{"period":"2011","value":104726.41,"flags":"E"},{"period":"2012","value":107528.07,"flags":"E"},{"period":"2013","value":105439.11,"flags":"E"},{"period":"2014","value":105848.14,"flags":"E"},{"period":"2015","value":113028.88,"flags":"E"},{"period":"2016","value":114590.94,"flags":"E"},{"period":"2017","value":119529.28,"flags":"E"},{"period":"2018","value":121113.2,"flags":"E"},{"period":"2019","value":109552.46,"flags":"E"},{"period":"2020","value":108057.58,"flags":"E"},{"period":"2021","value":109917.87,"flags":"E"},{"period":"2022","value":108381.87,"flags":"E"},{"period":"2023","value":113433.03,"flags":"E"}],"indicator_name":"Food Balances (2010-): Vegetables, Food supply (kcal)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}