{"id":"fao.fao-fs-21031-6128-kcal-cap-d.wsm.annual","dataset_id":"fao-fs-21031-6128-kcal-cap-d","indicator":"fao-fs-21031-6128-kcal-cap-d","geography":"WSM","frequency":"annual","unit":"kcal/cap/d","start_period":"2001","end_period":"2024","org":"FAO","original_indicator":"FS","url":"https://www.fao.org/faostat/en/#data/FS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Samoa","region":"East Asia & Pacific","observations":[{"period":"2001","value":34.0,"flags":"E"},{"period":"2002","value":35.0,"flags":"E"},{"period":"2003","value":25.0,"flags":"E"},{"period":"2004","value":17.0,"flags":"E"},{"period":"2005","value":17.0,"flags":"E"},{"period":"2006","value":17.0,"flags":"E"},{"period":"2007","value":24.0,"flags":"E"},{"period":"2008","value":38.0,"flags":"E"},{"period":"2009","value":37.0,"flags":"E"},{"period":"2010","value":32.0,"flags":"E"},{"period":"2011","value":19.0,"flags":"E"},{"period":"2012","value":23.0,"flags":"E"},{"period":"2013","value":21.0,"flags":"E"},{"period":"2014","value":21.0,"flags":"E"},{"period":"2015","value":37.0,"flags":"E"},{"period":"2016","value":38.0,"flags":"E"},{"period":"2017","value":31.0,"flags":"E"},{"period":"2018","value":21.0,"flags":"E"},{"period":"2019","value":18.0,"flags":"E"},{"period":"2020","value":15.0,"flags":"E"},{"period":"2021","value":17.0,"flags":"E"},{"period":"2022","value":16.0,"flags":"E"},{"period":"2023","value":12.0,"flags":"E"},{"period":"2024","value":46.0,"flags":"E"}],"indicator_name":"Suite of Food Security Indicators: Per capita food supply variability (kcal/cap/day), Value","topic":"Health","source":"fao","provenance":{"organization":"FAO","original_indicator":"FS","url":"https://www.fao.org/faostat/en/#data/FS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}