{"id":"fao.fao-gce-15-72307-kt.arg.annual","dataset_id":"fao-gce-15-72307-kt","indicator":"fao-gce-15-72307-kt","geography":"ARG","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Argentina","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":0.1794,"flags":"E"},{"period":"2001","value":0.1915,"flags":"E"},{"period":"2002","value":0.1694,"flags":"E"},{"period":"2003","value":0.1606,"flags":"E"},{"period":"2004","value":0.1697,"flags":"E"},{"period":"2005","value":0.1393,"flags":"E"},{"period":"2006","value":0.1551,"flags":"E"},{"period":"2007","value":0.1618,"flags":"E"},{"period":"2008","value":0.1195,"flags":"E"},{"period":"2009","value":0.0916,"flags":"E"},{"period":"2010","value":0.1269,"flags":"E"},{"period":"2011","value":0.1259,"flags":"E"},{"period":"2012","value":0.0845,"flags":"E"},{"period":"2013","value":0.0966,"flags":"E"},{"period":"2014","value":0.1388,"flags":"E"},{"period":"2015","value":0.1107,"flags":"E"},{"period":"2016","value":0.1559,"flags":"E"},{"period":"2017","value":0.163,"flags":"E"},{"period":"2018","value":0.1694,"flags":"E"},{"period":"2019","value":0.1884,"flags":"E"},{"period":"2020","value":0.179,"flags":"E"},{"period":"2021","value":0.1834,"flags":"E"},{"period":"2022","value":0.1537,"flags":"E"},{"period":"2023","value":0.1561,"flags":"E"},{"period":"2024","value":0.1776,"flags":"E"},{"period":"2030","value":0.2052,"flags":"F"},{"period":"2050","value":0.2216,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}