{"id":"fao.fao-gce-27-72307-kt.bra.annual","dataset_id":"fao-gce-27-72307-kt","indicator":"fao-gce-27-72307-kt","geography":"BRA","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Brazil","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":0.1411,"flags":"E"},{"period":"2001","value":0.121,"flags":"E"},{"period":"2002","value":0.121,"flags":"E"},{"period":"2003","value":0.1225,"flags":"E"},{"period":"2004","value":0.1437,"flags":"E"},{"period":"2005","value":0.1508,"flags":"E"},{"period":"2006","value":0.1144,"flags":"E"},{"period":"2007","value":0.1113,"flags":"E"},{"period":"2008","value":0.1098,"flags":"E"},{"period":"2009","value":0.1106,"flags":"E"},{"period":"2010","value":0.1048,"flags":"E"},{"period":"2011","value":0.106,"flags":"E"},{"period":"2012","value":0.0929,"flags":"E"},{"period":"2013","value":0.0906,"flags":"E"},{"period":"2014","value":0.0901,"flags":"E"},{"period":"2015","value":0.0823,"flags":"E"},{"period":"2016","value":0.0748,"flags":"E"},{"period":"2017","value":0.0772,"flags":"E"},{"period":"2018","value":0.0721,"flags":"E"},{"period":"2019","value":0.0658,"flags":"E"},{"period":"2020","value":0.0646,"flags":"E"},{"period":"2021","value":0.065,"flags":"E"},{"period":"2022","value":0.0625,"flags":"E"},{"period":"2023","value":0.0571,"flags":"E"},{"period":"2024","value":0.0611,"flags":"E"},{"period":"2030","value":0.1056,"flags":"F"},{"period":"2050","value":0.1063,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Rice, Burning crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}