{"id":"fao.fao-gce-56-72257-kt.per.annual","dataset_id":"fao-gce-56-72257-kt","indicator":"fao-gce-56-72257-kt","geography":"PER","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Peru","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":1.3892,"flags":"E"},{"period":"2001","value":1.3673,"flags":"E"},{"period":"2002","value":1.305,"flags":"E"},{"period":"2003","value":1.3157,"flags":"E"},{"period":"2004","value":1.212,"flags":"E"},{"period":"2005","value":1.2743,"flags":"E"},{"period":"2006","value":1.263,"flags":"E"},{"period":"2007","value":1.3021,"flags":"E"},{"period":"2008","value":1.3475,"flags":"E"},{"period":"2009","value":1.3904,"flags":"E"},{"period":"2010","value":1.3424,"flags":"E"},{"period":"2011","value":1.2843,"flags":"E"},{"period":"2012","value":1.366,"flags":"E"},{"period":"2013","value":1.3799,"flags":"E"},{"period":"2014","value":1.3069,"flags":"E"},{"period":"2015","value":1.3874,"flags":"E"},{"period":"2016","value":1.2212,"flags":"E"},{"period":"2017","value":1.2054,"flags":"E"},{"period":"2018","value":1.2389,"flags":"E"},{"period":"2019","value":1.2212,"flags":"E"},{"period":"2020","value":1.1758,"flags":"E"},{"period":"2021","value":1.1992,"flags":"E"},{"period":"2022","value":1.246,"flags":"E"},{"period":"2023","value":1.2268,"flags":"E"},{"period":"2024","value":1.2453,"flags":"E"},{"period":"2030","value":2.7833,"flags":"F"},{"period":"2050","value":4.7127,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Maize (corn), Burning crop residues (Emissions CH4)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}