{"id":"fao.fao-gce-71-72302-kt.ukr.annual","dataset_id":"fao-gce-71-72302-kt","indicator":"fao-gce-71-72302-kt","geography":"UKR","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Ukraine","region":"Europe & Central Asia","observations":[{"period":"2000","value":0.2415,"flags":"E"},{"period":"2001","value":0.4162,"flags":"E"},{"period":"2002","value":0.3475,"flags":"E"},{"period":"2003","value":0.1537,"flags":"E"},{"period":"2004","value":0.3575,"flags":"E"},{"period":"2005","value":0.2527,"flags":"E"},{"period":"2006","value":0.1426,"flags":"E"},{"period":"2007","value":0.1363,"flags":"E"},{"period":"2008","value":0.2342,"flags":"E"},{"period":"2009","value":0.2179,"flags":"E"},{"period":"2010","value":0.1127,"flags":"E"},{"period":"2011","value":0.1322,"flags":"E"},{"period":"2012","value":0.1511,"flags":"E"},{"period":"2013","value":0.1423,"flags":"E"},{"period":"2014","value":0.1037,"flags":"E"},{"period":"2015","value":0.0848,"flags":"E"},{"period":"2016","value":0.084,"flags":"E"},{"period":"2017","value":0.1072,"flags":"E"},{"period":"2018","value":0.085,"flags":"E"},{"period":"2019","value":0.0709,"flags":"E"},{"period":"2020","value":0.0945,"flags":"E"},{"period":"2021","value":0.1218,"flags":"E"},{"period":"2022","value":0.0658,"flags":"E"},{"period":"2023","value":0.0489,"flags":"E"},{"period":"2024","value":0.0456,"flags":"E"},{"period":"2030","value":0.1955,"flags":"F"},{"period":"2050","value":0.1855,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}