{"id":"fao.fao-gn-6801-7230-kt.bhs.annual","dataset_id":"fao-gn-6801-7230-kt","indicator":"fao-gn-6801-7230-kt","geography":"BHS","frequency":"annual","unit":"kt","start_period":"2010","end_period":"2012","org":"FAO","original_indicator":"GN","url":"https://www.fao.org/faostat/en/#data/GN","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Bahamas","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":0.0006,"flags":"E"},{"period":"2011","value":0.0005,"flags":"E"},{"period":"2012","value":0.0005,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions from Energy use in agriculture: Petroleum products, Emissions (N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GN","url":"https://www.fao.org/faostat/en/#data/GN","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}