{"id":"fao.fao-gn-6801-7230-kt.gtm.annual","dataset_id":"fao-gn-6801-7230-kt","indicator":"fao-gn-6801-7230-kt","geography":"GTM","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2003","org":"FAO","original_indicator":"GN","url":"https://www.fao.org/faostat/en/#data/GN","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Guatemala","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":0.0541,"flags":"E"},{"period":"2001","value":0.0578,"flags":"E"},{"period":"2002","value":0.0652,"flags":"E"},{"period":"2003","value":0.0664,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions from Energy use in agriculture: Petroleum products, Emissions (N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GN","url":"https://www.fao.org/faostat/en/#data/GN","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}