{"id":"fao.fao-gpp-6507-7230-kt.nor.annual","dataset_id":"fao-gpp-6507-7230-kt","indicator":"fao-gpp-6507-7230-kt","geography":"NOR","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Norway","region":"Europe & Central Asia","observations":[{"period":"2000","value":0.019164,"flags":"E"},{"period":"2001","value":0.019042,"flags":"E"},{"period":"2002","value":0.016504,"flags":"E"},{"period":"2003","value":0.017154,"flags":"E"},{"period":"2004","value":0.016928,"flags":"E"},{"period":"2005","value":0.016814,"flags":"E"},{"period":"2006","value":0.015987,"flags":"E"},{"period":"2007","value":0.014908,"flags":"E"},{"period":"2008","value":0.014386,"flags":"E"},{"period":"2009","value":0.012284,"flags":"E"},{"period":"2010","value":0.01468,"flags":"E"},{"period":"2011","value":0.014202,"flags":"E"},{"period":"2012","value":0.014163,"flags":"E"},{"period":"2013","value":0.01407,"flags":"E"},{"period":"2014","value":0.01407,"flags":"E"},{"period":"2015","value":0.014602,"flags":"E"},{"period":"2016","value":0.013622,"flags":"E"},{"period":"2017","value":0.014073,"flags":"E"},{"period":"2018","value":0.012403,"flags":"E"},{"period":"2019","value":0.010536,"flags":"E"},{"period":"2020","value":0.010147,"flags":"E"},{"period":"2021","value":0.012249,"flags":"E"},{"period":"2022","value":0.012074,"flags":"E"},{"period":"2023","value":0.012476,"flags":"E"},{"period":"2024","value":0.017674,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions from pre and post agricultural production: Food Processing, Emissions (N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GPP","url":"https://www.fao.org/faostat/en/#data/GPP","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}