{"id":"fao.fao-gt-6507-724313-kt.chl.annual","dataset_id":"fao-gt-6507-724313-kt","indicator":"fao-gt-6507-724313-kt","geography":"CHL","frequency":"annual","unit":"kt","start_period":"2011","end_period":"2024","org":"FAO","original_indicator":"GT","url":"https://www.fao.org/faostat/en/#data/GT","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Chile","region":"Latin America & Caribbean ","observations":[{"period":"2011","value":0.0,"flags":"E"},{"period":"2012","value":0.0835,"flags":"E"},{"period":"2013","value":0.0072,"flags":"E"},{"period":"2014","value":2.1001,"flags":"E"},{"period":"2015","value":2.1327,"flags":"E"},{"period":"2016","value":2.2848,"flags":"E"},{"period":"2017","value":2.6148,"flags":"E"},{"period":"2018","value":1.8523,"flags":"E"},{"period":"2019","value":1.6128,"flags":"E"},{"period":"2020","value":1.5558,"flags":"E"},{"period":"2021","value":1.4739,"flags":"E"},{"period":"2022","value":1.4596,"flags":"E"},{"period":"2023","value":0.9694,"flags":"E"},{"period":"2024","value":0.9694,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions totals: Food Processing, Emissions (CO2eq) from N2O (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GT","url":"https://www.fao.org/faostat/en/#data/GT","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}