{"id":"fao.fao-gt-6507-724313-kt.grc.annual","dataset_id":"fao-gt-6507-724313-kt","indicator":"fao-gt-6507-724313-kt","geography":"GRC","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"GT","url":"https://www.fao.org/faostat/en/#data/GT","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Greece","region":"Europe & Central Asia","observations":[{"period":"2000","value":5.2072,"flags":"E"},{"period":"2001","value":5.1224,"flags":"E"},{"period":"2002","value":5.2738,"flags":"E"},{"period":"2003","value":6.7138,"flags":"E"},{"period":"2004","value":6.3197,"flags":"E"},{"period":"2005","value":5.9641,"flags":"E"},{"period":"2006","value":6.0155,"flags":"E"},{"period":"2007","value":6.4901,"flags":"E"},{"period":"2008","value":6.121,"flags":"E"},{"period":"2009","value":6.0046,"flags":"E"},{"period":"2010","value":5.6305,"flags":"E"},{"period":"2011","value":6.4859,"flags":"E"},{"period":"2012","value":5.5502,"flags":"E"},{"period":"2013","value":4.9902,"flags":"E"},{"period":"2014","value":5.6509,"flags":"E"},{"period":"2015","value":4.1547,"flags":"E"},{"period":"2016","value":2.9248,"flags":"E"},{"period":"2017","value":2.3715,"flags":"E"},{"period":"2018","value":3.0886,"flags":"E"},{"period":"2019","value":2.8525,"flags":"E"},{"period":"2020","value":2.032,"flags":"E"},{"period":"2021","value":1.922,"flags":"E"},{"period":"2022","value":1.9377,"flags":"E"},{"period":"2023","value":1.8338,"flags":"E"},{"period":"2024","value":1.8338,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions totals: Food Processing, Emissions (CO2eq) from N2O (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GT","url":"https://www.fao.org/faostat/en/#data/GT","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}