{"id":"fao.fao-gt-6517-7230-kt.grc.annual","dataset_id":"fao-gt-6517-7230-kt","indicator":"fao-gt-6517-7230-kt","geography":"GRC","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"GT","url":"https://www.fao.org/faostat/en/#data/GT","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Greece","region":"Europe & Central Asia","observations":[{"period":"2000","value":0.7842,"flags":"E"},{"period":"2001","value":0.7686,"flags":"E"},{"period":"2002","value":0.7709,"flags":"E"},{"period":"2003","value":0.7977,"flags":"E"},{"period":"2004","value":0.8002,"flags":"E"},{"period":"2005","value":0.7927,"flags":"E"},{"period":"2006","value":0.7899,"flags":"E"},{"period":"2007","value":0.8105,"flags":"E"},{"period":"2008","value":0.7895,"flags":"E"},{"period":"2009","value":0.805,"flags":"E"},{"period":"2010","value":0.7925,"flags":"E"},{"period":"2011","value":0.7641,"flags":"E"},{"period":"2012","value":0.7394,"flags":"E"},{"period":"2013","value":0.7285,"flags":"E"},{"period":"2014","value":0.6862,"flags":"E"},{"period":"2015","value":0.6596,"flags":"E"},{"period":"2016","value":0.6443,"flags":"E"},{"period":"2017","value":0.6375,"flags":"E"},{"period":"2018","value":0.6513,"flags":"E"},{"period":"2019","value":0.6282,"flags":"E"},{"period":"2020","value":0.5699,"flags":"E"},{"period":"2021","value":0.5954,"flags":"E"},{"period":"2022","value":0.6164,"flags":"E"},{"period":"2023","value":0.6182,"flags":"E"},{"period":"2024","value":0.6091,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions totals: Pre- and post-production, Emissions (N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GT","url":"https://www.fao.org/faostat/en/#data/GT","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}