{"id":"fao.fao-qcl-1018-5510-t.hnd.annual","dataset_id":"fao-qcl-1018-5510-t","indicator":"fao-qcl-1018-5510-t","geography":"HND","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Honduras","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":37.5,"flags":"I"},{"period":"2001","value":38.55,"flags":"I"},{"period":"2002","value":30.6,"flags":"I"},{"period":"2003","value":30.0,"flags":"I"},{"period":"2004","value":29.7,"flags":"I"},{"period":"2005","value":29.4,"flags":"I"},{"period":"2006","value":29.7,"flags":"I"},{"period":"2007","value":29.7,"flags":"I"},{"period":"2008","value":29.7,"flags":"I"},{"period":"2009","value":29.85,"flags":"I"},{"period":"2010","value":30.0,"flags":"I"},{"period":"2011","value":31.5,"flags":"I"},{"period":"2012","value":32.4,"flags":"I"},{"period":"2013","value":31.55,"flags":"I"},{"period":"2014","value":30.96,"flags":"I"},{"period":"2015","value":30.9,"flags":"I"},{"period":"2016","value":30.79,"flags":"I"},{"period":"2017","value":30.58,"flags":"I"},{"period":"2018","value":30.44,"flags":"I"},{"period":"2019","value":30.35,"flags":"I"},{"period":"2020","value":30.25,"flags":"I"},{"period":"2021","value":30.36,"flags":"I"},{"period":"2022","value":30.46,"flags":"I"},{"period":"2023","value":30.46,"flags":"I"},{"period":"2024","value":30.46,"flags":"I"}],"indicator_name":"Crops and livestock products: Edible offal of goat, fresh, chilled or frozen, Production","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}