{"id":"fao.fao-qcl-1036-5510-t.guy.annual","dataset_id":"fao-qcl-1036-5510-t","indicator":"fao-qcl-1036-5510-t","geography":"GUY","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Guyana","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":12.38,"flags":"I"},{"period":"2001","value":12.38,"flags":"I"},{"period":"2002","value":12.74,"flags":"I"},{"period":"2003","value":14.15,"flags":"I"},{"period":"2004","value":14.86,"flags":"I"},{"period":"2005","value":14.86,"flags":"I"},{"period":"2006","value":14.15,"flags":"I"},{"period":"2007","value":14.15,"flags":"I"},{"period":"2008","value":12.38,"flags":"I"},{"period":"2009","value":9.41,"flags":"I"},{"period":"2010","value":10.79,"flags":"I"},{"period":"2011","value":7.18,"flags":"I"},{"period":"2012","value":7.04,"flags":"I"},{"period":"2013","value":20.24,"flags":"I"},{"period":"2014","value":14.79,"flags":"I"},{"period":"2015","value":9.94,"flags":"I"},{"period":"2016","value":8.92,"flags":"I"},{"period":"2017","value":16.63,"flags":"I"},{"period":"2018","value":20.2,"flags":"I"},{"period":"2019","value":33.7,"flags":"I"},{"period":"2020","value":28.06,"flags":"I"},{"period":"2021","value":33.79,"flags":"I"},{"period":"2022","value":35.67,"flags":"I"},{"period":"2023","value":32.84,"flags":"I"},{"period":"2024","value":58.28,"flags":"I"}],"indicator_name":"Crops and livestock products: Edible offal of pigs, fresh, chilled or frozen, Production","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}