{"id":"fao.fao-qcl-1069-5424-g-an.hun.annual","dataset_id":"fao-qcl-1069-5424-g-an","indicator":"fao-qcl-1069-5424-g-an","geography":"HUN","frequency":"annual","unit":"g/An","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Hungary","region":"Europe & Central Asia","observations":[{"period":"2000","value":2294.0,"flags":"E"},{"period":"2001","value":2296.0,"flags":"E"},{"period":"2002","value":2778.0,"flags":"A"},{"period":"2003","value":2596.0,"flags":"A"},{"period":"2004","value":2849.0,"flags":"A"},{"period":"2005","value":2385.0,"flags":"A"},{"period":"2006","value":3143.0,"flags":"A"},{"period":"2007","value":3159.0,"flags":"A"},{"period":"2008","value":3047.0,"flags":"A"},{"period":"2009","value":2920.0,"flags":"A"},{"period":"2010","value":2999.0,"flags":"A"},{"period":"2011","value":2971.0,"flags":"A"},{"period":"2012","value":2645.0,"flags":"A"},{"period":"2013","value":2701.0,"flags":"A"},{"period":"2014","value":2709.0,"flags":"A"},{"period":"2015","value":2678.0,"flags":"A"},{"period":"2016","value":2729.0,"flags":"A"},{"period":"2017","value":2758.0,"flags":"A"},{"period":"2018","value":2744.0,"flags":"A"},{"period":"2019","value":2732.0,"flags":"A"},{"period":"2020","value":2626.0,"flags":"A"},{"period":"2021","value":2647.0,"flags":"A"},{"period":"2022","value":2559.0,"flags":"A"},{"period":"2023","value":2596.0,"flags":"A"},{"period":"2024","value":2592.0,"flags":"A"}],"indicator_name":"Crops and livestock products: Meat of ducks, fresh or chilled, Yield/Carcass Weight","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}