{"id":"fao.fao-qcl-1069-5424-g-an.mmr.annual","dataset_id":"fao-qcl-1069-5424-g-an","indicator":"fao-qcl-1069-5424-g-an","geography":"MMR","frequency":"annual","unit":"g/An","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Myanmar","region":"East Asia & Pacific","observations":[{"period":"2000","value":1254.0,"flags":"E"},{"period":"2001","value":1274.0,"flags":"E"},{"period":"2002","value":1256.0,"flags":"E"},{"period":"2003","value":1326.0,"flags":"A"},{"period":"2004","value":1487.0,"flags":"A"},{"period":"2005","value":1595.0,"flags":"A"},{"period":"2006","value":1613.0,"flags":"A"},{"period":"2007","value":1264.0,"flags":"A"},{"period":"2008","value":1160.0,"flags":"A"},{"period":"2009","value":1247.0,"flags":"E"},{"period":"2010","value":1255.0,"flags":"E"},{"period":"2011","value":1215.0,"flags":"E"},{"period":"2012","value":1358.0,"flags":"E"},{"period":"2013","value":1433.0,"flags":"E"},{"period":"2014","value":1430.0,"flags":"E"},{"period":"2015","value":1127.0,"flags":"E"},{"period":"2016","value":1135.0,"flags":"E"},{"period":"2017","value":1029.0,"flags":"E"},{"period":"2018","value":1282.0,"flags":"E"},{"period":"2019","value":1250.0,"flags":"E"},{"period":"2020","value":1211.0,"flags":"E"},{"period":"2021","value":1078.0,"flags":"E"},{"period":"2022","value":1045.0,"flags":"E"},{"period":"2023","value":1034.0,"flags":"E"},{"period":"2024","value":1025.0,"flags":"E"}],"indicator_name":"Crops and livestock products: Meat of ducks, fresh or chilled, Yield/Carcass Weight","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}