{"id":"fao.fao-qcl-868-5510-t.brb.annual","dataset_id":"fao-qcl-868-5510-t","indicator":"fao-qcl-868-5510-t","geography":"BRB","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Barbados","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":91.92,"flags":"I"},{"period":"2001","value":51.12,"flags":"I"},{"period":"2002","value":50.04,"flags":"I"},{"period":"2003","value":47.52,"flags":"I"},{"period":"2004","value":30.96,"flags":"I"},{"period":"2005","value":21.84,"flags":"I"},{"period":"2006","value":21.84,"flags":"I"},{"period":"2007","value":17.04,"flags":"I"},{"period":"2008","value":18.36,"flags":"I"},{"period":"2009","value":19.2,"flags":"I"},{"period":"2010","value":20.04,"flags":"I"},{"period":"2011","value":18.72,"flags":"I"},{"period":"2012","value":17.76,"flags":"I"},{"period":"2013","value":16.8,"flags":"I"},{"period":"2014","value":18.36,"flags":"I"},{"period":"2015","value":20.71,"flags":"I"},{"period":"2016","value":21.15,"flags":"I"},{"period":"2017","value":19.57,"flags":"I"},{"period":"2018","value":21.07,"flags":"I"},{"period":"2019","value":20.7,"flags":"I"},{"period":"2020","value":21.84,"flags":"I"},{"period":"2021","value":19.32,"flags":"I"},{"period":"2022","value":24.12,"flags":"I"},{"period":"2023","value":20.26,"flags":"I"},{"period":"2024","value":17.57,"flags":"I"}],"indicator_name":"Crops and livestock products: Edible offal of cattle, fresh, chilled or frozen, Production","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QCL","url":"https://www.fao.org/faostat/en/#data/QCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}