{"id":"fao.fao-qv-149-152-1000-int.esp.annual","dataset_id":"fao-qv-149-152-1000-int","indicator":"fao-qv-149-152-1000-int","geography":"ESP","frequency":"annual","unit":"1000 Int$","start_period":"2000","end_period":"2017","org":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Spain","region":"Europe & Central Asia","observations":[{"period":"2000","value":1308.0,"flags":"E"},{"period":"2001","value":1681.0,"flags":"E"},{"period":"2002","value":1743.0,"flags":"E"},{"period":"2003","value":1525.0,"flags":"E"},{"period":"2004","value":1605.0,"flags":"E"},{"period":"2005","value":1743.0,"flags":"E"},{"period":"2006","value":2070.0,"flags":"E"},{"period":"2007","value":2179.0,"flags":"E"},{"period":"2008","value":1783.0,"flags":"E"},{"period":"2009","value":1749.0,"flags":"E"},{"period":"2010","value":1416.0,"flags":"E"},{"period":"2011","value":1249.0,"flags":"E"},{"period":"2012","value":1519.0,"flags":"E"},{"period":"2013","value":1499.0,"flags":"E"},{"period":"2014","value":1552.0,"flags":"E"},{"period":"2015","value":1521.0,"flags":"E"},{"period":"2016","value":1906.0,"flags":"E"},{"period":"2017","value":1822.0,"flags":"E"}],"indicator_name":"Value of Agricultural Production: Edible roots and tubers with high starch or inulin content, n.e.c., fresh, Gross Production Value (constant 2014-2016 thousand I$)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}