{"id":"fao.fao-qv-401-152-1000-int.esp.annual","dataset_id":"fao-qv-401-152-1000-int","indicator":"fao-qv-401-152-1000-int","geography":"ESP","frequency":"annual","unit":"1000 Int$","start_period":"2000","end_period":"2017","org":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Spain","region":"Europe & Central Asia","observations":[{"period":"2000","value":635391.0,"flags":"E"},{"period":"2001","value":657128.0,"flags":"E"},{"period":"2002","value":708826.0,"flags":"E"},{"period":"2003","value":708824.0,"flags":"E"},{"period":"2004","value":722813.0,"flags":"E"},{"period":"2005","value":711630.0,"flags":"E"},{"period":"2006","value":770294.0,"flags":"E"},{"period":"2007","value":709732.0,"flags":"E"},{"period":"2008","value":616182.0,"flags":"E"},{"period":"2009","value":625612.0,"flags":"E"},{"period":"2010","value":587671.0,"flags":"E"},{"period":"2011","value":618161.0,"flags":"E"},{"period":"2012","value":651185.0,"flags":"E"},{"period":"2013","value":670852.0,"flags":"E"},{"period":"2014","value":758594.0,"flags":"E"},{"period":"2015","value":739925.0,"flags":"E"},{"period":"2016","value":788992.0,"flags":"E"},{"period":"2017","value":857630.0,"flags":"E"}],"indicator_name":"Value of Agricultural Production: Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Gross Production Value (constant 2014-2016 thousand I$)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}