{"id":"fao.fao-qv-723-152-1000-int.wsm.annual","dataset_id":"fao-qv-723-152-1000-int","indicator":"fao-qv-723-152-1000-int","geography":"WSM","frequency":"annual","unit":"1000 Int$","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Samoa","region":"East Asia & Pacific","observations":[{"period":"2000","value":94.0,"flags":"E"},{"period":"2001","value":94.0,"flags":"E"},{"period":"2002","value":94.0,"flags":"E"},{"period":"2003","value":94.0,"flags":"E"},{"period":"2004","value":94.0,"flags":"E"},{"period":"2005","value":94.0,"flags":"E"},{"period":"2006","value":94.0,"flags":"E"},{"period":"2007","value":94.0,"flags":"E"},{"period":"2008","value":94.0,"flags":"E"},{"period":"2009","value":94.0,"flags":"E"},{"period":"2010","value":94.0,"flags":"E"},{"period":"2011","value":94.0,"flags":"E"},{"period":"2012","value":93.0,"flags":"E"},{"period":"2013","value":93.0,"flags":"E"},{"period":"2014","value":95.0,"flags":"E"},{"period":"2015","value":96.0,"flags":"E"},{"period":"2016","value":97.0,"flags":"E"},{"period":"2017","value":97.0,"flags":"E"},{"period":"2018","value":98.0,"flags":"E"},{"period":"2019","value":98.0,"flags":"E"},{"period":"2020","value":98.0,"flags":"E"},{"period":"2021","value":98.0,"flags":"E"},{"period":"2022","value":98.0,"flags":"E"},{"period":"2023","value":98.0,"flags":"E"},{"period":"2024","value":99.0,"flags":"E"}],"indicator_name":"Value of Agricultural Production: Other stimulant, spice and aromatic crops, n.e.c., Gross Production Value (constant 2014-2016 thousand I$)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}