{"id":"fao.fao-qv-944-55-1000-slc.deu.annual","dataset_id":"fao-qv-944-55-1000-slc","indicator":"fao-qv-944-55-1000-slc","geography":"DEU","frequency":"annual","unit":"1000 SLC","start_period":"2000","end_period":"2017","org":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Germany","region":"Europe & Central Asia","observations":[{"period":"2000","value":4132095.0,"flags":"E"},{"period":"2001","value":4315955.0,"flags":"E"},{"period":"2002","value":4172909.0,"flags":"E"},{"period":"2003","value":3887165.0,"flags":"E"},{"period":"2004","value":3987860.0,"flags":"E"},{"period":"2005","value":3699073.0,"flags":"E"},{"period":"2006","value":3782381.0,"flags":"E"},{"period":"2007","value":3758745.0,"flags":"E"},{"period":"2008","value":3802196.0,"flags":"E"},{"period":"2009","value":3771080.0,"flags":"E"},{"period":"2010","value":3819856.0,"flags":"E"},{"period":"2011","value":3710092.0,"flags":"E"},{"period":"2012","value":3633628.0,"flags":"E"},{"period":"2013","value":3539327.0,"flags":"E"},{"period":"2014","value":3622052.0,"flags":"E"},{"period":"2015","value":3589518.0,"flags":"E"},{"period":"2016","value":3662881.0,"flags":"E"},{"period":"2017","value":3604315.0,"flags":"E"}],"indicator_name":"Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}