{"id":"fao.fao-qv-944-55-1000-slc.mus.annual","dataset_id":"fao-qv-944-55-1000-slc","indicator":"fao-qv-944-55-1000-slc","geography":"MUS","frequency":"annual","unit":"1000 SLC","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Mauritius","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":136854.0,"flags":"E"},{"period":"2001","value":48865.0,"flags":"E"},{"period":"2002","value":43711.0,"flags":"E"},{"period":"2003","value":42160.0,"flags":"E"},{"period":"2004","value":91976.0,"flags":"E"},{"period":"2005","value":39058.0,"flags":"E"},{"period":"2006","value":35617.0,"flags":"E"},{"period":"2007","value":18478.0,"flags":"E"},{"period":"2008","value":6433.0,"flags":"E"},{"period":"2009","value":15525.0,"flags":"E"},{"period":"2010","value":63203.0,"flags":"E"},{"period":"2011","value":42824.0,"flags":"E"},{"period":"2012","value":50.0,"flags":"E"},{"period":"2013","value":126941.0,"flags":"E"},{"period":"2014","value":50.0,"flags":"E"},{"period":"2015","value":59.0,"flags":"E"},{"period":"2016","value":55.0,"flags":"E"},{"period":"2017","value":53.0,"flags":"E"},{"period":"2018","value":55.0,"flags":"E"},{"period":"2019","value":57.0,"flags":"E"},{"period":"2020","value":60.0,"flags":"E"},{"period":"2021","value":60.0,"flags":"E"},{"period":"2022","value":57.0,"flags":"E"},{"period":"2023","value":59.0,"flags":"E"},{"period":"2024","value":59.0,"flags":"E"}],"indicator_name":"Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}