{"id":"fao.fao-qv-944-56-1000-slc.deu.annual","dataset_id":"fao-qv-944-56-1000-slc","indicator":"fao-qv-944-56-1000-slc","geography":"DEU","frequency":"annual","unit":"1000 SLC","start_period":"2000","end_period":"2017","org":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Germany","region":"Europe & Central Asia","observations":[{"period":"2000","value":2969230.0,"flags":"E"},{"period":"2001","value":2357636.0,"flags":"E"},{"period":"2002","value":2597208.0,"flags":"E"},{"period":"2003","value":2902498.0,"flags":"E"},{"period":"2004","value":3135565.0,"flags":"E"},{"period":"2005","value":3277822.0,"flags":"E"},{"period":"2006","value":3532636.0,"flags":"E"},{"period":"2007","value":3430620.0,"flags":"E"},{"period":"2008","value":3746555.0,"flags":"E"},{"period":"2009","value":3481979.0,"flags":"E"},{"period":"2010","value":3615018.0,"flags":"E"},{"period":"2011","value":4007566.0,"flags":"E"},{"period":"2012","value":3966042.0,"flags":"E"},{"period":"2013","value":3729133.0,"flags":"E"},{"period":"2014","value":3553495.0,"flags":"E"},{"period":"2015","value":3733325.0,"flags":"E"},{"period":"2016","value":3585464.0,"flags":"E"},{"period":"2017","value":3656937.0,"flags":"E"}],"indicator_name":"Value of Agricultural Production: Meat of cattle with the bone, fresh or chilled (indigenous), Gross Production Value (current thousand SLC)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"QV","url":"https://www.fao.org/faostat/en/#data/QV","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}