{"id":"fao.fao-scl-1058-5141-t.fji.annual","dataset_id":"fao-scl-1058-5141-t","indicator":"fao-scl-1058-5141-t","geography":"FJI","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Fiji","region":"East Asia & Pacific","observations":[{"period":"2010","value":14499.28,"flags":"E"},{"period":"2011","value":19767.29,"flags":"E"},{"period":"2012","value":25585.22,"flags":"E"},{"period":"2013","value":16387.68,"flags":"E"},{"period":"2014","value":20900.0,"flags":"E"},{"period":"2015","value":22237.07,"flags":"E"},{"period":"2016","value":15800.0,"flags":"E"},{"period":"2017","value":32308.35,"flags":"E"},{"period":"2018","value":26700.0,"flags":"E"},{"period":"2019","value":35500.0,"flags":"E"},{"period":"2020","value":28100.0,"flags":"E"},{"period":"2021","value":25200.0,"flags":"E"},{"period":"2022","value":42686.98,"flags":"E"},{"period":"2023","value":40104.84,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Meat of chickens, fresh or chilled, Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}