{"id":"fao.fao-scl-1274-5166-t.fra.annual","dataset_id":"fao-scl-1274-5166-t","indicator":"fao-scl-1274-5166-t","geography":"FRA","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"France","region":"Europe & Central Asia","observations":[{"period":"2010","value":-31394.0,"flags":"I"},{"period":"2011","value":-31053.0,"flags":"I"},{"period":"2012","value":-53191.0,"flags":"I"},{"period":"2013","value":-36614.0,"flags":"I"},{"period":"2014","value":-26167.0,"flags":"I"},{"period":"2015","value":-27413.0,"flags":"I"},{"period":"2016","value":-37047.0,"flags":"I"},{"period":"2017","value":-29337.0,"flags":"I"},{"period":"2018","value":-3576.0,"flags":"I"},{"period":"2019","value":0.0,"flags":"I"},{"period":"2020","value":0.0,"flags":"I"},{"period":"2021","value":0.0,"flags":"I"},{"period":"2022","value":0.0,"flags":"I"},{"period":"2023","value":0.0,"flags":"I"}],"indicator_name":"Supply Utilization Accounts (2010-): Animal or vegetable fats and oils and their fractions, chemically modified, except those hydrogenated, inter-esterified, re-esterified or elaidinized; inedible mixtures or preparations of animal or vegetable fats or oils, Residuals","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}