{"id":"fao.fao-scl-401-261-million-kcal.cmr.annual","dataset_id":"fao-scl-401-261-million-kcal","indicator":"fao-scl-401-261-million-kcal","geography":"CMR","frequency":"annual","unit":"million Kcal","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Cameroon","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":7863.53,"flags":"X"},{"period":"2011","value":8759.91,"flags":"X"},{"period":"2012","value":9810.97,"flags":"X"},{"period":"2013","value":9344.4,"flags":"X"},{"period":"2014","value":12009.27,"flags":"X"},{"period":"2015","value":13824.4,"flags":"X"},{"period":"2016","value":15489.34,"flags":"X"},{"period":"2017","value":17209.82,"flags":"X"},{"period":"2018","value":19683.79,"flags":"X"},{"period":"2019","value":14539.74,"flags":"X"},{"period":"2020","value":14224.18,"flags":"X"},{"period":"2021","value":14532.5,"flags":"X"},{"period":"2022","value":14505.9,"flags":"X"},{"period":"2023","value":14469.97,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Calories/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}