{"id":"fao.fao-scl-401-261-million-kcal.mng.annual","dataset_id":"fao-scl-401-261-million-kcal","indicator":"fao-scl-401-261-million-kcal","geography":"MNG","frequency":"annual","unit":"million Kcal","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Mongolia","region":"East Asia & Pacific","observations":[{"period":"2010","value":215.25,"flags":"X"},{"period":"2011","value":229.6,"flags":"X"},{"period":"2012","value":2589.03,"flags":"X"},{"period":"2013","value":2791.07,"flags":"X"},{"period":"2014","value":1843.73,"flags":"X"},{"period":"2015","value":805.72,"flags":"X"},{"period":"2016","value":864.08,"flags":"X"},{"period":"2017","value":1350.98,"flags":"X"},{"period":"2018","value":1454.5,"flags":"X"},{"period":"2019","value":1459.71,"flags":"X"},{"period":"2020","value":4670.13,"flags":"X"},{"period":"2021","value":5261.72,"flags":"X"},{"period":"2022","value":2143.83,"flags":"X"},{"period":"2023","value":4765.43,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Calories/Year","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}