{"id":"fao.fao-scl-401-5141-t.chn.annual","dataset_id":"fao-scl-401-5141-t","indicator":"fao-scl-401-5141-t","geography":"CHN","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"China","region":"East Asia & Pacific","observations":[{"period":"2010","value":14157825.0,"flags":"E"},{"period":"2011","value":14658091.0,"flags":"E"},{"period":"2012","value":14755602.0,"flags":"E"},{"period":"2013","value":14941941.0,"flags":"E"},{"period":"2014","value":15379828.45,"flags":"E"},{"period":"2015","value":16236877.17,"flags":"E"},{"period":"2016","value":16657469.09,"flags":"E"},{"period":"2017","value":17083019.7,"flags":"E"},{"period":"2018","value":17603236.43,"flags":"E"},{"period":"2019","value":15726458.24,"flags":"E"},{"period":"2020","value":15833107.65,"flags":"E"},{"period":"2021","value":15965121.08,"flags":"E"},{"period":"2022","value":16212065.35,"flags":"E"},{"period":"2023","value":16121836.26,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Chillies and peppers, green (Capsicum spp. and Pimenta spp.), Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}