{"id":"fao.fao-scl-406-5141-t.brb.annual","dataset_id":"fao-scl-406-5141-t","indicator":"fao-scl-406-5141-t","geography":"BRB","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Barbados","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":344.83,"flags":"E"},{"period":"2011","value":395.44,"flags":"E"},{"period":"2012","value":563.17,"flags":"E"},{"period":"2013","value":611.13,"flags":"E"},{"period":"2014","value":844.61,"flags":"E"},{"period":"2015","value":322.64,"flags":"E"},{"period":"2016","value":305.63,"flags":"E"},{"period":"2017","value":402.82,"flags":"E"},{"period":"2018","value":321.62,"flags":"E"},{"period":"2019","value":407.35,"flags":"E"},{"period":"2020","value":389.96,"flags":"E"},{"period":"2021","value":427.13,"flags":"E"},{"period":"2022","value":332.37,"flags":"E"},{"period":"2023","value":284.45,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Green garlic, Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}