{"id":"fao.fao-scl-623-5141-t.hnd.annual","dataset_id":"fao-scl-623-5141-t","indicator":"fao-scl-623-5141-t","geography":"HND","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Honduras","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":4998.25,"flags":"E"},{"period":"2011","value":4990.54,"flags":"I"},{"period":"2012","value":5151.98,"flags":"I"},{"period":"2013","value":5275.94,"flags":"I"},{"period":"2014","value":6023.31,"flags":"I"},{"period":"2015","value":5519.08,"flags":"E"},{"period":"2016","value":5157.99,"flags":"E"},{"period":"2017","value":5332.11,"flags":"E"},{"period":"2018","value":5390.29,"flags":"E"},{"period":"2019","value":6353.21,"flags":"E"},{"period":"2020","value":1987.75,"flags":"E"},{"period":"2021","value":7014.52,"flags":"E"},{"period":"2022","value":0.0,"flags":"E"},{"period":"2023","value":0.0,"flags":"E"}],"indicator_name":"Supply Utilization Accounts (2010-): Fruit prepared n.e.c., Food supply quantity (tonnes)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}