{"id":"fao.fao-scl-901-674-g-cap-d.nor.annual","dataset_id":"fao-scl-901-674-g-cap-d","indicator":"fao-scl-901-674-g-cap-d","geography":"NOR","frequency":"annual","unit":"g/cap/d","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Norway","region":"Europe & Central Asia","observations":[{"period":"2010","value":10.14,"flags":"X"},{"period":"2011","value":10.02,"flags":"X"},{"period":"2012","value":10.05,"flags":"X"},{"period":"2013","value":9.86,"flags":"X"},{"period":"2014","value":9.8,"flags":"X"},{"period":"2015","value":10.2,"flags":"X"},{"period":"2016","value":10.56,"flags":"X"},{"period":"2017","value":9.67,"flags":"X"},{"period":"2018","value":10.24,"flags":"X"},{"period":"2019","value":10.01,"flags":"X"},{"period":"2020","value":10.38,"flags":"X"},{"period":"2021","value":10.92,"flags":"X"},{"period":"2022","value":10.26,"flags":"X"},{"period":"2023","value":9.93,"flags":"X"}],"indicator_name":"Supply Utilization Accounts (2010-): Cheese from whole cow milk, Protein supply quantity (g/capita/day)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"SCL","url":"https://www.fao.org/faostat/en/#data/SCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}