{"id":"fao.fao-tcl-114-5610-t.chl.annual","dataset_id":"fao-tcl-114-5610-t","indicator":"fao-tcl-114-5610-t","geography":"CHL","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"TCL","url":"https://www.fao.org/faostat/en/#data/TCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Chile","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":3105.78,"flags":"X"},{"period":"2001","value":316.0,"flags":"A"},{"period":"2002","value":143.0,"flags":"X"},{"period":"2003","value":211.0,"flags":"A"},{"period":"2004","value":513.0,"flags":"A"},{"period":"2005","value":274.0,"flags":"A"},{"period":"2006","value":471.0,"flags":"A"},{"period":"2007","value":508.0,"flags":"A"},{"period":"2008","value":320.0,"flags":"A"},{"period":"2009","value":163.0,"flags":"A"},{"period":"2010","value":198.0,"flags":"A"},{"period":"2011","value":371.0,"flags":"A"},{"period":"2012","value":519.0,"flags":"A"},{"period":"2013","value":1033.0,"flags":"A"},{"period":"2014","value":1187.68,"flags":"A"},{"period":"2015","value":1185.86,"flags":"A"},{"period":"2016","value":1415.17,"flags":"A"},{"period":"2017","value":1137.44,"flags":"A"},{"period":"2018","value":2049.46,"flags":"A"},{"period":"2019","value":2455.35,"flags":"A"},{"period":"2020","value":2055.18,"flags":"A"},{"period":"2021","value":3281.99,"flags":"A"},{"period":"2022","value":3767.41,"flags":"A"},{"period":"2023","value":4800.52,"flags":"X"},{"period":"2024","value":3619.19,"flags":"A"}],"indicator_name":"Crops and livestock products: Mixes and doughs for the preparation of bakers' wares, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"TCL","url":"https://www.fao.org/faostat/en/#data/TCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}