{"id":"fao.fao-tcl-689-5610-t.ben.annual","dataset_id":"fao-tcl-689-5610-t","indicator":"fao-tcl-689-5610-t","geography":"BEN","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"TCL","url":"https://www.fao.org/faostat/en/#data/TCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Benin","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":0.0,"flags":"A"},{"period":"2001","value":0.0,"flags":"A"},{"period":"2002","value":0.0,"flags":"A"},{"period":"2003","value":1.0,"flags":"A"},{"period":"2004","value":1.0,"flags":"E"},{"period":"2005","value":0.0,"flags":"X"},{"period":"2006","value":2.0,"flags":"X"},{"period":"2007","value":9.0,"flags":"A"},{"period":"2008","value":7.0,"flags":"A"},{"period":"2009","value":1.0,"flags":"A"},{"period":"2010","value":1.0,"flags":"A"},{"period":"2011","value":1.0,"flags":"X"},{"period":"2012","value":5.0,"flags":"X"},{"period":"2013","value":3.0,"flags":"A"},{"period":"2014","value":24.9,"flags":"A"},{"period":"2015","value":18.26,"flags":"A"},{"period":"2016","value":89.3,"flags":"A"},{"period":"2017","value":55.32,"flags":"A"},{"period":"2018","value":33.66,"flags":"A"},{"period":"2019","value":279.25,"flags":"A"},{"period":"2020","value":448.38,"flags":"A"},{"period":"2021","value":245.47,"flags":"A"},{"period":"2022","value":454.67,"flags":"A"},{"period":"2023","value":209.86,"flags":"I"},{"period":"2024","value":222.52,"flags":"I"}],"indicator_name":"Crops and livestock products: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw, Import quantity","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"TCL","url":"https://www.fao.org/faostat/en/#data/TCL","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}